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Steak & Mushroom

Australian beef slow cooked in a deliciously creamy mushroom gravy encased in our shortcrust pastry with a puff pastry lid.

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INGREDIENTS

Wheat Flour (Thiamin, Folic Acid), Water, Beef (25%), Shortening (Vegetable Fats & Oils, Antioxidant (307b)), Mushrooms (5%), Onion, Modified Starch (1422), Margarine (Soy), Tomato Paste, Whey Powder (Milk), Iodised Salt, Citrus Fibre, Garlic, Seasoning, Worcestershire Sauce, Baking Powder (Raising Agents (450, 500)), Breadcrumbs (Wheat, Barley, Rye), Natural Flavour, Natural Colour (150a), Poppy Seeds, Spices, Herbs, Glaze (Milk).

 

Contains: Gluten, Wheat, Milk, Soy, Egg.

May Contain: Walnuts, Almonds, Pine nuts, Sesame.

Nutrition Information
CooL 85%
Charlotte's Bakery

Head Office

Factory 8, 213-223 Wells Road
Chelsea Heights VIC 3196 Australia 

AVAILABLE EXCLUSIVELY TO COLES

© CHARLOTTE'S BAKERY. ALL RIGHTS RESERVED.

Bakery Investment Group

Charlotte's Bakery is proudly Australian owned by Bakery Investment Group

Charlotte's Bakery only at Coles
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Charlotte's Bakery pays respect to the Traditional Custodians of the lands, sea and waterways on which we live, work and live.   We recognise their spiritual and ongoing connection to Country and Community and extend our deepest respects to the Elders past, present and future.

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